brewed: false
name: Wahrsacker (Pale Ale)
malts:
wiener: 4500.0
hops:
- type: simcoe_2015
time: VWH
weight: 10.0
- type: amarillo_2015
time: VWH
weight: 8.0
- type: amarillo_2015
time: Whirlpool
weight: 25.0
- type: kazbek_2015
time: Whirlpool
weight: 10.0
yeast: us05
meta:
stw: 11.5°P
alc: 4.7%
ibu: 35
Originalrezept: Brewdog No. 88 (Hunter Foundation Pale Ale)
specific:
isom: 2
lager: 2
mash:
- Einmaischen » 68°C
- 1.Rast » 63 °C für 75 Min
- Abmaischen » 78°C
- Würzekochzeit » 60 min
